tasso (TAH-sso) - n., a style of pickled pork.
A Cajun style, specifically: dried, seasoned with cayenne pepper and garlic, and smoked. The word comes from Spanish tasajo, a kind of dried, cured beef.
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A Cajun style, specifically: dried, seasoned with cayenne pepper and garlic, and smoked. The word comes from Spanish tasajo, a kind of dried, cured beef.
---L.